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BATUTA |
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Batuta was first released in 1999. The goal was
to produce an impressive wine and that is why the name Batuta
(stands for the baton an orchestral conductor uses) was choosen.
The fruit comes from Quinta do Carril a north facing vineyard, with
more than 70 years old near Quinta de Napoles. The wine is dark ruby
in colour. In the nose it has aromas of red and black cherries. The
aroma is powerful and persistent showing a elegant edge from the oak
ageing. It shows flavours of herbs, plums, black cherries and brown
spices. It has plenty of tannins to last a decade. Batuta was
produced in 1999, 2000, 2001 and 2003.
[
2003: PT
ENG
GER ] |
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CHARME |
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Charme is all about
elegance
and balance, achieved by taking special attention
to the smallest details during all the wine making process.
Charme is 100%
foot-trodden in lagares with all the stems. |
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DADO
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Its a blend of very good
wines from Dγo (Quinta da Pellada)
and
Douro (Quinta do Carril) in a close collaboration of two winemakers: Alvaro Castro
and Dirk
Niepoort . The result is lovely, perfumed, raspberry fruit aromas,
with richness and freshness on the palate. Tannins are firm, acidity
bright, and theres a creamy feel to the whole.
Dado was produced
in
2001, 2002 and 2003. |
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FABELHAFT
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Fabelhaft is specially designed for the german market. The name and
the Wilhem Busch story are part of the imaginary.
The result is lovely, perfumed, raspberry fruit
aromas, with richness and freshness on the palate. Tannins are firm,
acidity bright, and theres a creamy feel to the whole. Young wine,
with perfumed length. |
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PROJECTOS
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Projectos (which is the portuguese word for projects) are small
experiments where Niepoort tries out different vinification methods
and shares the results with the wine community.
The
first creations are Chardonnay, Colheita Tardia and Riesling.
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REDOMA
BRANCO |
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The vineyards for the Redoma White are
all above 400 meters, up to 800 meters, thus having a cooler (particularly
at night) and longer ripening, all vineyards are over 60 years old,
3 off them being particularly old (over 100 years old).
The main variety is rabigato, having a high portion of Codega and
some other varieties. It has no malvazia fina.
For the the richest, most concentrated, fresh and complex of the
wines are carefully selected.
Produced in 1997, 2003, 2004
[
2004: PT
ENG ] |
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REDOMA
BRANCO
RESERVA |
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Redoma Branco comes from small and very
old vineyards, with many different varieties, the most important
are: Rabigato, Codega, Donzelinho, Viosinho and Arinto.
These vineyards are planted in high altitudes, between 400 and 700
meters, on the right side of Douro river. The final result its an
impressive wine, fresh and mineral but showing also concentration
and complexity.
Produced in 2003, 2004
[ 2004:
ENG ] |
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REDOMA
ROSΙ |
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Niepoort launched the first Rosι, thus proving that high-quality
wines may also be colored pink.
Produced in 1999,
2001, 2004 |
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REDOMA
TINTO |
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Redoma was the first douro table wine
from Niepoort and the first release was back in 1991. Redoma is like
the Douro "extreme and with a rigorous character". Old vineyards
from the Pinhγo Valley located at high altitude are the base for
Redoma. The main vines are Tinta Amarela, Tinta Roriz and Touriga
Franca.
Produced in 1999, 2001, 2002, 2203, 2004
[ 2001: ENG | 2002:
PT
ENG ] |
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TIARA |
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Fresh, crisp, quite
minerally a Riesling with no Riesling in it... |
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VERTENTE
TINTO |
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Vertente was created in 2000 with the
goal of showing a different approach in niepoort douro wines: more
attainable while preserving the quality and character of Niepoort (the
portuguese word Vertente means line or style). Vertente was sourced
from vineyards at Quinta de Nαpoles and from old vineyards in the
Pinhγo Valley.
2003 is the fourth year of Vertente production, and the wine now
shows a defined personality, clearly detached from Redoma or Batuta.
Vertente is not only very pleasant to drink but also dense and
complex. A versatile wine to go along with any meal
[ 2000: ENG | 2001:
PT
ENG | 2002:
PT
ENG |
2003: PT
ENG ] |
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